Jollof Pasta With Beans and Corned Beef

My jollof pasta with beans and corned beef.

This my signature pasta, please don’t get bored with my many pasta recipes. My macaroni always having this same shape, lol.

I’m trying to like other shapes but this still tastes and feels better for me. I never enjoyed the ones with a hollow middle. This dish was so rushed that I think I shocked myself. Everyone that ate, asked for extra.

We have cooked pasta a lot of times in the past but this, I mean, this particular pot turned out tasty beyond expectation. It cooked in 8 minutes but I allowed one more minute before turning off the heat.

HOW TO COOK JOLLOF PASTA WITH BEANS

 

Jollof Pasta With Beans and Corned Beef
Jollof Pasta With Beans and Corned Beef

 

INGREDIENTS:

  • Pasta 2 packs
  • soya oil
  • pepper sauce
  • Seasoning cubes (4 chicken cubes)
  • Salt
  • Corned beef
  • baked beans
  • Kidney beans
  • Tomato paste (1 small can)
  • Jollof rice seasoning (1 tablespoon or as much as you like). The jollof spice has some seasoning in there so be careful with quantity
  • Water

    COOKING DIRECTION IN PICTURES

SEE OUR JOLLOF NOODLES RECIPE

HOW TO COOK JOLLOF RICE WITH TIN TOMATOES

 

If you know what baked beans does to jollof whether pasta or Jollof rice, you’d stock your kitchen with more baked beans in tomato sauce. I prefer Heinz (Not an ad pls) If you can get raw ingredients (beans) and boil yourself, better and healthier. Here I did emergency cooking, lol.

Cook, enjoy our jollof pasta with corned beef and beans,
spend less time in the kitchen.

11 thoughts on “Jollof Pasta With Beans and Corned Beef”

  1. sorry I still be fresher as a guy

    please when cooking with those beans, green pea, corn etc. do you add them with the liquid or sieve the liquid out and add the vegetables. or sieve and wash with water before serving

    Reply

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