How To Cook Pasta With Chicken Wings


A serving of pasta with chicken wings.

I enjoyed eating this pasta, so did everybody. It's my second time cooking power pasta and I think I love it. There are some kind spaghettis that do not turn out well when prepared in
jollof form but this was excellent. The texture was great. It didn't turn out like potor potor spaghetti. This meal is just awesome. 

If you are used to boiling spaghetti and eating with stew, try this. I am sure you will like it. I do not miss spaghetti, sometimes when spaghetti is served, I ask for rice. The way and manner in which I ate this one tells me that some pastas are better than others. I don't want to mention names but there is a particular type of spaghetti I have
instructed that I don't want to see in the house, not anymore.

This is fast cooking and very good.

Boiling chicken wings with salt and onion
Adding tomatoes to boiling chicken wings
Adding pepper sauce to boiling chicken wings
Ingredients for chicken wing spaghetti:
  1. Chicken wings
  2. Onion
  3. Salt
  4. Water
  5. Tomato paste
  6. Pepper sauce
  7. Soya oil
  8. 1 pack power pasta
Boiling pasta while chicken wings cook
Adding oil and salt to pasta
Briefly frying chicken wings till onion is a bit brown
Chicken is light brown while onion is a bit brown
Adding boiled and fried chicken wings back  to soup
Pouring fried chicken wings and onion back into the pot
Adding parboiled spaghetti to chicken wing soup
Pasta simmers in chicken wing soup
Cooked pasta with chicken wings
Jollof spaghetti cooked with chicken wings
Tasty spaghetti, no leftovers
Boiling pasta with some drops of oil is good. It prevents them from sticking together. 
Enjoy:

CLICK 1-9 BELOW TO SEE OTHER SPAGHETTI RECIPES ON THIS BLOG:

  1. Spaghetti Bolognese cooked Nigerian
  2. How to cook slim spaghetti with fish and corned beef
  3. Nigerian spaghetti Bolognese-ish by Ahdaisy
  4. Coconut spaghetti with coconut milk and peas
  5. Vegetable pasta with Gizzard by Stellz
  6. Shredded goatmeat gravy with mixed spaghetti and rice
  7. Fried spaghetti with egg and sardine by Queen
  8. Fried spaghetti and chicken by Chinazor Ezeh
  9. Boiled spaghetti with dry fried chicken soup

Comments

  1. jeanette5/10/2013

    My lunch tomorrow. Aunty Eya, you are a darling.

    ReplyDelete
  2. Looks yummy,chicken wing me likey.

    ~BONARIO~says so via NOKIA3310

    ReplyDelete
    Replies
    1. I like the wings too. No too much flesh there.

      Delete
  3. Anonymous5/10/2013

    Looks nice but if you have added sliced carrot and green pepper to that, you wuld have been dancing azonto and scracthing ur head at d same time while eating it. Expect you wanted it plan, but am not really a fan of plan spag, but I can die for chicken wings. They have dere own special taste. Will try it dis wkend sha...

    ReplyDelete
    Replies
    1. Anonymous5/10/2013

      Yes oh! Add Carrots, peas & green pepper~ Azonto!

      Delete
    2. Yes, you are right. I posted one with peas, carrots and green pepper before.

      Delete
  4. Young Awesome Mum5/10/2013

    Nice one! Now I'm hungry...Aunty Eya i sent you an email this morning, still awaiting your response

    ReplyDelete
    Replies
    1. Young Awesome Mum, please you need to resend. There is no mail from you in my box.

      Delete
  5. Yummy looking food. I so love wings. My mouth dey water o!

    ReplyDelete
    Replies
    1. Well done Funke. please take care of the watery mouth.

      Delete
  6. Anonymous5/10/2013

    Nyc 1,but I hate chicken wings,can throw up @ d tot of it

    ReplyDelete
    Replies
    1. Oh, sorry about that. I like them.

      Delete
  7. Ooo la la cious....

    Aunty Eya, someday I' just pack me load to ur house cos of all these food!

    ReplyDelete
    Replies
    1. You are welcome. By God's grace you will chop until you tire.

      Delete
  8. Ooo la la cious....

    Aunty Eya, someday I' just pack me load to ur house cos of all these food!

    ReplyDelete
  9. Anonymous5/10/2013

    DELICIOUS MEAL.WellDone aunty Eya but u'v not replied my message.I begged u or someone else 2 teach me how 2 make coconut chips.Pls reply.Tnx.

    ReplyDelete
    Replies
    1. Don't worry, just relax, I'm sure someone will take pity on us and teach us cos me I love coconut chips.

      Delete
    2. Anonymous5/11/2013

      Okay,tnx aunty Eya.SOMEONE SHOULD PLS and PLs TEACH US HOW 2 MAKE COCONUT CHIPS.Tnx. BEVERLY.

      Delete
    3. I wholeheartedly join you in asking. someone please teach us how to make coconut chips. Thanks in advance.

      Delete
  10. Anonymous5/10/2013

    Looks very good and yummy. But I'm wondering why you don't cut up the chicken wings into smaller pieces.it looks a bit scary the way you presented it.

    ReplyDelete
    Replies
    1. I'm sorry for scaring you.

      Delete
    2. Do you mean like a whole roast chicken can make you run for your life?

      Delete
    3. Anonymous5/11/2013

      Lol Aunt Eya, I mean seeing the wings like that is someway, I'm more used to chicken wings in smaller sizes.

      Delete
  11. Anonymous5/11/2013

    Don't really lyk pasta but wit dis I'm gonna tryyy it eya tnks 4 posting I'm sure my husband nd children will enjoy dis

    ReplyDelete
    Replies
    1. Yes they will. Thanks for the like.

      Delete
  12. Anty eya! Pls I went to d market n search but didn't see chicken wings, dey said only laps! Pls how do I get d wings? Its my favourite part

    ReplyDelete
  13. Anty eya! Pls I went to d market n search but didn't see chicken wings, dey said only laps! Pls how do I get d wings? Its my favourite part

    ReplyDelete
    Replies
    1. If u r in Abuja, buy from park n shop, grand square, shop rite or other supermarkets.

      Delete
  14. Anonymous5/11/2013

    Aunty Eya weldone,tot dieticians advices throwin out d chicken skin as it contains high calories or cholestrol,pls whatz ur take on dat? cos I stoped takin it due 2 dat fact

    ReplyDelete
    Replies
    1. They are right Anon. The skin contains high levels of cholesterol. As much as possible, take them out. But that's pretty difficult with chicken wings cos that's what makes up most of the wings. If you take em out, you might be left with nothing. I personally prefer turkey to chicken cos I love skin.

      I know it's not too good but I don't observe the 'removing skin' thing sef cos that's what I love most in chicken and turkey. Lord help me o.

      Delete
    2. U are right Anon, I tried it but returned back. The skin is one reason I like chicken. Without the skin, chicken irritates me. So sorry.

      Delete
  15. I've noticed in all your posts that you parboil your meat with only salt and onion. No maggi, curry & thyme.
    This looks yummy tho, but I hate chicken wings. Will probably try it with laps or breasts.
    I have learnt from you different methods of cooking the same food. Lol
    If it was me I'd have fried the tomato paste a bit.
    Thumbs up as usual :)

    ReplyDelete
    Replies
    1. Yes Man _Eater, I try to retain the original flavour of food by cooking with less spices. I fry when the tomato paste is much. The only part I don't like is the gizzard. Thanks.

      Delete
  16. As a result of my pregnancy cravings, after readin dis post, I forced DH to buy chicken wings and pasta. I insisted on Power Pasta! I just finished a bowl of jollof spaghetti n chicken wings! Thanks u made my evenin!*azonto*azonto*azonto!

    ReplyDelete
    Replies
    1. Lol, power pasta should thank me before I vex o. Im happy you took care of your pregnancy cravings.

      Delete

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