|hot pop corn straight from the cooking pot|
I popped this corn for myself, that's why there is no sugar or salt in it. When I pop for the kids, I add their sugar and butter. Surprisingly, they helped me empty my plate of sugarless pop corn. I love my popcorn hot and fresh, with no pop corn machine. I manage with my cooking pot each time I want to watch me a movie with some pop corn.
My popcorn Ingredients:
|pop corn maize and some drops of oil in a pot|
- I sprinkle some drops of oil on the bottom of the pot
- Add the corn and shake vigorously
- place pot on a cooker with low heat
- remove the lid when it begins to pop.
I had to spread empty rice sacks on the floor when the corn started jumping out the pot.
I leave it open to enable me pack out already popped ones and create space for the grains yet to pop.
|popping increases with the sweet aroma|
|corn is almost completely popped|
|corn popping and splashing everywhere|
|hot, sizzling, soft pop corn|
|freshly popped corn|
Enjoy your fresh pop corn!